Chinese Food
All Recipes
Low calorie. Essential for weight loss - Alabam
Maybe it's manvier cookie, a high calorie cookie, that's why I suddenly found it. I think it's very simple and has wood. And it tastes like fried chicken sticks. It's a bit like pocket biscuits. In winter, you don't need to think about how to so... ...
Hokkaido milk toast (soup)
Milk flavor, rich taste, soft and classic toast
Nuomi lotus root
Nuomi lotus root, also known as honey nuomi lotus root, is one of the traditional famous spots in Jiangnan area. It is an essential dessert on the new year's table. Glutinous rice is poured into lotus root. It is carefully made with brown sugar,... ...
Zero failure ~ small four volumes
Why is it called small four rolls? Because all the materials are 4. Oh, super simple, zero failure. Oh, it's great to do it many times without peeling or cracking.
[and fruit. Chrysanthemum] basic cutting cake skin
Quantity - about 10. The basic recipe of pancake peel is from Yamasaki color
Banana Nut Muffin Cake
Very simple but very healthy and delicious Kwai breakfast. You don't need to beat eggs. You can make batter in a few minutes. You can bake it for 20 minutes. And this cake is quite popular in North America.
Colorful dumplings (natural and healthy)
My daughter saw the advertisement of colorful Tangyuan on TV I think I can do
Eight inch light cheese cake with bottom
I really like all kinds of cheesecake ~ this eight inch light cheesecake has made a crispy cake bottom. It's very delicious and not greasy. It's suitable for the whole family to share. It can also be made into birthday cake ～
[oven baked rice cake] it's new year's day. A plate of jujube and glutinous rice cake
My daughter said she wanted to eat rice cake. So she tried to make it in the oven. It turned out to be delicious unexpectedly. Before it cooled down, she ate it up. You can try it, too. It's also delicious to steam the unfinished ones.
French chocolate thousand layer cake
The recipe comes from Juju. I use the so-called fafuna cocoa powder. I tried it for the first time. I felt that the effect of 60g is a little bitter. It can increase the amount of sugar. It can also reduce the amount of cocoa powder. It can incr... ...
Cream puff
Puff is my favorite dessert with my husband and mother. It's my biggest wish to make this.
Milk rainbow pudding
Beautiful pudding.
Crispy bean paste
It's beautiful in appearance. It's very crispy and fragrant. It's dross when touched. This time, I also use my favorite red bean paste for filling. It's just sweet. It's not too sweet and greasy at all.
Braised gongs
I'm very happy to have the trial of Wokang camellia oil this time. Camellia oil used to be royal cooking oil. It is known as Oriental olive oil. The content of oleic acid and linoleic acid is higher than olive oil. People who often eat camellia ... ...
